•MENU•
Made by hand with emphasis on local ingredients
Our full menu is available for take-away only during the NS state of emergency
SHAREABLES + STARTERS
Charcuterie Board
Selection of our charcuterie, local cheese, bread, accompaniments $21.50
Arancini
Risotto stuffed with local fresh mozzarella + fried until crispy $9
Onion Rings
Hand-cut + buttermilk battered to order $9
Caesar Salad
Lettuce, our bacon, homemade dressing, Ciro's asiago cheese $8 / $12
Deli Salad
Lettuce, pickled beans, Cows smoked cheddar, apple cider vinaigrette $6 / $10
Hand-Cut Fries
Salted / sour cream + onion / bacon dust $4 / $7
2-Hand-2-Napkin SANDWICHES + BURGERS
All on homemade woodfired buns - All include hand-cut fries
Italian Meatball or Falafel Sandwich
Our homemade meatballs or yellow-eyed bean falafel, peppers, onions, pomodoro sauce, mozzarella $16
Smoked Brisket Sandwich
Mustard-BBQ sauce, coleslaw $19
Curry Chicken Sandwich
Free-range chicken, mild curry sauce, cucumber, tomato, citrus chutney $17
Vietnamese Sub (Banh Mi)
Spicy pork shoulder, spicy mayo, pickled radish + carrot $18
Old-Fashioned Burgers
Freshly ground 1/3lb beef patty dressed 1 of 2 ways:
Classic - LTOMMKP $16
+ local cheddar $2 + our bacon $2
Fun Guy - Urban Blue cheese, our "mushroom ketchup" $17
swap for gluten-free bread $2
swap fries for deli salad $3 or Caesar salad $5
PASTA
Mac + Cheese
Long macaroni + homemade cheese sauce featuring That Dutchman's gouda $15
Bucatini + Meatballs
Homemade meatballs, pomodoro sauce, parmesan $16
WOOD-FIRED PIZZA 10" (4 pieces)
All with homemade pomodoro sauce + blend of 3 cheeses on a thin crust - All meats made in-house
Lombardy
Lombardy smoked sausage (white wine + garlic), artichokes, hot peppers $16
Pepperoni
Our all-beef pepperoni, fresh mozzarella $17
Mixed Meat
Chef's choice of 3 of our smoked meats of the day $16
Margherita
Ciro's fresh mozzarella, parmesan, basil $15
Mushroom + Blue Cheese
Mixed local mushrooms + Urban Blue $17
Spicy Pork Shoulder
A white pizza (garlic oil instead of tomato sauce) topped with our spicy pork shoulder, peppers, onions $16
Garlic Fingers
Garlic oil, cheese,homemade donair sauce to dip $12
+ smoked brisket $6
+ vegetables $2 (peppers, onions, mushrooms, artichokes, marinated olives)
+ our bacon $2
Note: We use traditional recipes and methods. Our meats are gluten-free with few exceptions. Our woodfired buns and pizza crusts are vegan. Please advise of allergies when ordering.
SWEETS
Gluten-Free Chocolate Cake
Caramel sauce $7
Apple Fritter
Lemon cream $4
Dessert Pizza
Sweet + shareable, ask about today's toppings $10
DRINKS
NS beer, cider + wine available with take-away orders:
-
Tanner & Co. Pale Ale (473ml can)
- Pay Day Cider (355 ml can)
- Jost Great Big Friggin' Red - Lil' Frigger (220 ml bottle)
- Benjamin Bridge Nova 7 sparkling white wine (250 ml can)
- Avondale Sky Tidal Bay white wine (750 ml bottle)
-
Grand Pré NS Red wine (750 ml bottle)
- Grand Pré NS White wine (750 ml bottle)
- Lightfoot & Wolfville Bubbly Rosé (750 ml bottle)
Plus: coffee + espresso, assorted teas, homemade Italian sodas+ other cold drinks
Pizza of the Week + Menu Specials:
Call us @ 902-365-5964 or visit @peasantspantry on Facebook + Instagram for details
Menu Gallery
Special Dinners
We loved celebrating New Year's Eve and Valentine's Day with you - our first dine-in events during the pandemic. Pub Night in March was another hit! Future special dinners in the dining room + special take-and-heat meals for home will be posted below.
Mother's Day Special 3 Course Dinner To Go :
Appetizer
Crostini Tasting
wood-fired toast with assorted toppings: Urban Blue nut butter, nduja, braised spalla + beans
Main
Lasagna + Salads
homemade pasta layered with zucchini, eggplant, mushrooms, peppers, spinach, our cheese sauce + tomato sauce, served with 2 seasonal salads
Dessert
Rhubarb + White Chocolate Tartlet
3 courses $40+hst per person
Pre-order this week by Sunday, May 2 for pickup next week on Sunday, May 9
All items homemade + fully cooked.
Warm the main course in the oven while you enjoy the appetizer.
Local wine, cider + beer also available.
Order by phone 902-365-5964 or email deli@peasantspantry.ca