Market Soup
Weekly offering of homemade soup This week: Turkish Lentil Soup $6 cup / $13 litre for home
Hand-Cut Fries
Salted or sour cream + onion dusted $6 / $10 (v, gf)
Chopped Deli Salad
Romaine, tomato, cucumber, onion, olives, artichokes, vinaigrette $12 (v, gf)
Caesar Salad
Romaine, homemade dressing, bacon, cheese $14 (gf)
All include hand-cut fries
All on homemade woodfired buns
Swap for gf bread +$2
Curry Chicken Sandwich
Roasted local chicken, mild curry sauce, tomato, cucumber, cilantro, citrus chutney $19
Vietnamese Sub (Banh Mi)
Spicy pork shoulder, spicy mayo, pickled carrot radish, cilantro $21
Classic Burger
1/3 lb beef patty + LTOMMKP $19 + bacon $2 / + cheddar $2
Smoked Brisket Sandwich
Mustard-BBQ sauce, coleslaw $21
Handmade + baked to order
All with homemade tomato basil sauce + blend of 3 cheeses on a thin crust
Pork Coppa + Hot Honey
Cured + spiced smoked pork, homemade hot honey $21
Salami + Olives
Our Farmers' air dried salami, marinated olives $21
Pepperoni
Our all-beef pepperoni $19
Mixed Meat
Chef's choice of 3 of our smoked meats of the day $19
Brisket + Blue Cheese
House-smoked brisket, woodfired mushrooms, Cows Blue Moo $21
Chicken + Ricotta Cream
Local chicken, roasted red peppers, ricotta cream sauce $20
Margherita
Classic cheese pizza with Ciro's local fresh mozzarella$17 (v)
Garlic Fingers
Garlic oil, cheese, homemade donair sauce to dip $14 (v)
+ smoked brisket $6
Extras
+ gf crust $6
+ bacon $2
+ vegetables $2(mushrooms, onions, artichokes, peppers, marinated olives)
+ extra homemade sauce to dip $2 each (donair, tomato, hot honey, garlic oil)
Apple Fritter
Served warm, lemon cream to dip $5 (v)
Sweet Panzerotti
Italian-style fried turnover filled with chocolate hazelnut spread + marshmallows $9
We use traditional recipes and methods. Our meats are gluten-free with few exceptions.
(v) = vegetarian ingredients
(gf) = gluten-free ingredients
Please advise of allergies when ordering
Thank you for participating in our special dinners + take-and-heat meals over the last few years! We've enjoyed sharing some extra special recipes with you.